In 2013, Du Verden Matbar opened in Alta with the aim of bringing both young and old together around the table – from morning to evening – serving good food and drinks inspired by flavours from around the world. Over time, the restaurant has developed into an important part of the city’s dining scene.
Later, Crosta opened next door, focusing on pizza and pasta, complemented by great drinks and cocktails, as well as a varied offering from lunch through the evening.
Today, the concepts have been brought together under Erica – named after the heather plant that grows across our long and beautiful country. Here, the ambition continues: to be a place for many, with flavours inspired by the world around us.
We continue to evolve and warmly welcome both new and returning guests.
Good flavours, good moments
Welcome to us!